In 2011, the Be More Pacific Filipino food truck took to the streets on a hunch that the American culinary mainstream would like Filipino cooking. But they were wrong, they LOVED IT. Fast forward 6 years and thousands upon thousands of happy customers later they are ready to take that next step, to a brick and mortar, to put their stamp, to showcase the full gamut of flavors of the Philippines.
Business partners Mark Pascual and Giovan Cuchapin, first generation Filipinos from Houston, planted roots in Austin, the perfect incubator for this Filipino experiment. Giovan has held every restaurant job from dishwasher to general manager and Mark with a background in project management, brings the entrepreneurial passion. Together they have accepted their life goal to introduce this cuisine to the masses.
7858 Shoal Creek Blvd. Austin, TX 78757
Lunch: 11am - 2:30pm Tue-Fri Happy Hour: 4pm - 6:30pm Tue-Fri Dinner: 5pm - 10pm Tue-Thu Dinner: 5pm - 10pm Fri Dinner Menu 11am - 10pm Saturday Closed Sunday and Monday (until Sunday Brunch is implemented)